Light and Low-Cal Spinach Squares!

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THE PERFECT SIDE DISH FOR ANY MEAL!

Holidays and family get togethers are made for eating. With tables and plates piled high with traditional, calorie-dense and often nutritionally lacking  foods, it’s easy to blow your ordinarily reasonable diet sky high. To offset some of that heavy fare without losing an ounce of holiday flavor, try my go-to spinach squares. Tons of flavor paired with nutrition-packed ingredients makes this dish a winner!  I usually make 2 pans because they are just that good!  Who knows,  you might just start a new family tradition!

TheFittchick Spinach Squares

 

 

Ingredients:

– 2 boxes frozen spinach (drained very well)

– 1 egg and 4 egg whites

– 1 package light shredded cheese

  (cheddar or mozzarella)

– 1 pinch of nutmeg

– Parmesan cheese

– Seasoning to taste (sea salt, pepper, garlic

  powder, onion powder)

 

Directions:

1.   Preheat oven to 400.

2.   Squeeze out all the water from frozen spinach.

3.   Mix together spinach, eggs, shredded cheese, nutmeg, and seasoning.

4.   Flatten mixture in a Pyrex sprayed with nonstick spray.

5.   Sprinkle with parmesan cheese.

6.   Bake for 40 minutes.

7.   Cut into squares and devour!

 

modifications:

– Substitute chopped broccoli in this recipe for another twist on a healthy recipe.

For more quick, simple, and healthy recipes, check out my eBook HERE!